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Spaghetti Sauce with Ground Beef

This is a wonderful recipe, one of the best I've ever tasted.


1 pound ground beef
1 onion, chopped
4 cloves garlic, minced
1 (28 ounce) can diced tomatoes
1 (16 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 teaspoons dried oregano
2 teaspoons dried basil
1 teaspoon salt
1/2 teaspoon black pepper


1.  Combine ground beef, onion, and garlic in a large saucepan.  
Cook and stir until meat is brown and vegetables are tender.  Drain

2.  Stir diced tomatoes, tomato sauce, and tomato paste into the
pan.  Season with oregano, basil, salt, and pepper.  Simmer
spaghetti sauce for 1 hour, stirring occasionally.